Cherry and Sour Cherry Processing Line
The cherry and sour cherry processing line is an integrated production system that enables hygienic, fast, and efficient processing of fresh fruits by separating them from their stems and pits. Developed by Göztepe Makina, these lines offer high-capacity solutions for frozen food, fruit juice, jam, canning, and industrial fruit processing facilities.
Designed to preserve the natural structure, color, and flavor of the products, the system sequentially performs processes such as automatic stem separation, pitting, washing, sorting, and packaging. Based on the principles of minimum human contact, maximum hygiene, and high efficiency, these lines ensure that cherries and sour cherries reach a quality suitable for sale in both domestic and international markets. Göztepe Makina confidently supports your fruit processing processes with customized solutions.
The cherry and sour cherry processing line ensures that the fruits are processed hygienically, quickly, and according to standards, preparing them for the production of ice cream, preserves, jam, or juice. Developed by Göztepe Makina, this integrated system aims to preserve the natural structure and flavor of the product at every stage.
• Washing and Cleaning:
Cherries and sour cherries are cleaned of dust, stems, leaves, and other foreign matter to ensure hygiene.
• Stem Separation:
With automated systems, the stems of the fruit are separated without damaging them.
• Kernel Extraction :
The fruits are pitted using special machines without being crushed; this process is suitable for both whole and segmented fruit production.
• Classification and Sorting:
The products are classified according to their size and quality, and deformed fruits are removed.
• Cooling, Freezing or Packaging:
Depending on the processing method, the fruits are chilled, frozen using the IQF method, or packaged directly.
Göztepe Makina's cherry and sour cherry processing lines offer businesses high quality and reliability by processing these delicate fruits in the most efficient and hygienic way.
